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Our Story

What makes us gnarly

The roots of next level jerky

Gnarly Jerky's beginnings are traced from Chicago to Los Angeles, where chef Dayna H. created beef brilliance. The yearning to revolutionize jerky took her on a tasty journey west where she discovered amazing new ways to cure and infuse the superior beef from California's most celebrated ranch. The result is taste that EXPLODES your senses, and is quite simply, Gnarly!

Locally Sourced
All Natural
Product of USA

The Gnarliest Jerky on earth

Gnarly  [nahr-lee] is when you've gone beyond radical, beyond extreme, or perfection, and or skill or all of that combined.